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2019 Curran Tempranillo Santa Barbara County

2019 Curran Tempranillo Santa Barbara County

Deep garnet in color with notes of boysenberry, raspberry, and cranberries, this Tempranillo is laced with mulled wine spices, dried strawberries, and fine leather.  Broad in the mouth with a dusting of silky tannins and a beautiful plum-jam finish.  Pairs with Grilled Meats and Vegetables, Paellas, Tomato-Based Soups and Sauces, Charcuterie and Hard Cheeses, such as Manchego and Midnight Moon.
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